Frequently asked questions
What makes your spice blends different?
My blends are handcrafted in small batches and made with pure, fresh ingredients. They contain no salt, no sugar, no chemicals, no onion, garlic, and no artificial flavors or colors—just authentic spices the way they’re meant to be. It’s a clean flavor you can trust in every spoonful.
Are your spice blends vegan and gluten-free?
Yes! All of my blends are 100% vegan. Most are naturally gluten-free too. If a blend contains anything you should be aware of, I’ll note it clearly in the product description.
How do I use these spice blends?
Think of them as your shortcut to delicious meals! Each blend is versatile—sprinkle garam masala into dals, biryani spice into rice dishes, or chai spice into your morning oats. You’ll also find recipe ideas on my blog to get you started.
How long do the spices stay fresh?
If stored in a cool, dry place, they’ll stay fresh for about 6–8 months. For best flavor, use them regularly (your taste buds will thank you!).
What is the heat level of your spice blends?
My spice blends range from mild to medium heat. They’re designed to bring out rich flavor without being too fiery, so the whole family can enjoy them. You can always add fresh chili or green chilli if you like it hotter!